We are the first European company to certify the first link in the food chain: the dairy farms.
At FEIRACO we hold the highest international certification in food safety, the UNE-EN ISO 22000:2005 standard, which is currently implemented at FEIRACO’s industrial facilities and in 9 dairy farms. Quality Policy and food Safety
The marks received endorse the quality from start to finish.
Awarded by the Asociación Laboratorio Interprofesional Galego e Análise do Leite (LIGAL), it guarantees that the raw materials used for the production of milk and all dairy products come exclusively from the farms registered in the Dairy Farms of Differentiated Quality Register.
International standard that focuses on all the quality management elements that a company must have to ensure an effective system that allows it to manage and improve the quality of its products.
Distinguishes Galician products of the highest quality. For the consumer, the Galicia Calidade quality mark not only guarantees the Galician origin of the product, but it is also a guarantee of trust, prestige and quality. CLUN certified brands: Feiraco and Únicla.
Our cooperative farms have set an unprecedented milestone in Europe, being the first to receive certification of the first link in the food chain: production, ensuring food safety on farms and in the factory. This recognition guarantees consumers the highest quality of our dairy products.
Sustainable Dairy Product that guarantees the traceability and Spanish origin of the milk, and certifies that it has been contracted under conditions that ensure the economic sustainability of the dairy sector.
Feiraco’s Únicla farms are the first in Galicia to be awarded the Animal Welfare certificate of conformity. Besides the facilities, this certification also assesses different parameters for the animals, based on 4 principles: food, housing, health condition and behaviour of the cows.
